Vendors Left ornament Right ornament
(How to be part of the Festival)

Join Us For The 31st Annual North Carolina Seafood Festival on October 6-8, 2017!

PromotionalPicture2_copy

September 30 – October 2,2016
180,000+ Estimated Attendees
Morehead City, NC Waterfront
Average Temperature 77°

NC Seafood Festival Vendor Hours:
Friday, October 6 – 12:00 noon until 11:00 pm
Saturday, October 7 – 10:00 am until 11:00 pm
Sunday, October 8 – 11:00 am until 5:00 pm

Food Vendors

2017 Food Vendor Application

Carteret County Health Department Temporary Application
Carteret County Health Department Brochure

It is the mission of the North Carolina Seafood Festival to promote the availability and consumption of locally harvested seafood throughout the Festival and with our food vendors. Those vendors serving NC caught seafood will be promoted and designated with NC Department of Agriculture banners. Ultimately, we would like to see 100% of food vendors serve at least one locally harvested NC seafood item. The link below is a listing of seafood wholesalers you can contact regarding purchase price and availability.
NC Catch Seafood Wholesalers

 Arts & Crafts and Wine Vendors*

2017 Arts & Crafts and Wine Vendor Application

*Arts & Crafts and Wine Vendors will only be returning 3 pages for a completed contract.

Contact Us

You also can easily contact us through the following methods:

Sign up for Enews of Upcoming Events and Fun Giveaways

Sign Up Now
Follow Us

Facebook - North Carolina Seafood FestivalTwitter - North Carolina Seafood Festival Instagram - North Carolina Seafood Festival

(mail)fun@ncseafoodfestival.org
(telephone)252-726-6273
About Us
Twitter Feed
HOW TO

FIND US

  • North Carolina Seafood Festival

    412 D Evans Street, Morehead City, NC 28557

OFFICE HOURS

HOURS

  • Monday: 9:00 a.m. - 5:00 p.m.
  • Tuesday: 9:00 a.m. - 5:00 p.m.
  • Wednesday: 9:00 a.m. - 5:00 p.m.
  • Thursday: 9:00 a.m. - 5:00 p.m.
  • Friday: 9:00 a.m. - 5:00 p.m.
  • Saturday: closed
  • Sunday: closed
NEW POSTS IN

OUR BLOG

The North Carolina Seafood Festival invites you to “bite through the night” at the 5th annual Bites & Blues held Saturday, April 1st from 5 PM- 8:30 PM! Use your ticket as
Thai Shrimp Bisque Made With Challenge Butter Created By Suzanne Clark, Challenge Butter Brand Ambassador Ingredients 3 Tablespoons of Challenge Butter 1/3 cup of shallots or chopped onion 1/3 cup